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The 28 of Via San Nicolao, which takes its name from the street where the first family distillery was founded, uses the Casalotto 1986 brandy as a base, to which a mixture of sugar, flavorings, infusions and infusions are added, in compliance with a secret recipe. distillates of herbs and aromatic roots.
The organoleptic characteristics are enhanced by the slow aging for two years in tonneaux used for aged Grappa.
Ingredients: hydrated alcohol, brandy, sugar, flavorings, infusions and distillates of herbs and aromatic roots choices.
Distillation system: discontinuous in steam copper boilers.
Colour: warm and intense brown.
Bouquet: hints of herbs including rhubarb, gentian and licorice.
Taste: remains in the mouth for a long time in an explosion of fruity notes, among which orange, peach and berries with hints of tobacco and vanilla predominate.