|Brand||Azienda Agricola Roberto Sarotto|
|More items available upon order||no|
|Every box contains||60 pieces|
Dedicated to Elena, Roberto Sarotto’s second child born in 1998, this wine is grown on the estate’s oldest vineyards in a magnificent position facing south.
Grapes: 100% Barbera
Soil: calcareous marlstone
Exposition and altitude: South at 350 metres asl
Training system: guyot
Surface area: 4 ha
Plant density: 6000/ha
Yield per hectare: 5.000 - 6.000 kg
Harvest: end of September
Vinification and ageing: red maceration for one week. Ageing for 2 months in stainless steel, 14 months in barrique, 6 months in stainless steel, 6 months in bottle.
Colour: ruby red with violet hints
Bouquet: it has a powerful, complex nose of ripe fruit.
Taste: good body which shows marvelously balanced structure, acidity and tannins. Rich , round, smooth with a full flavor that lingers in the mouth.
Total acidity: 5,5-6 g/l
Residual sugars: 0-3 g/l