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Wine that expresses the essence of Garganega over time. Structure and elegance accompany and complement each other.
Grapes: Garganega 100%
Provenance: pergolas over 30 years to 4500 plants / ha, of 'company Illasi
Altitude: 200 m s.l.m.
Soil: calcareous / clayey
Harvest: in crates in the first ten days of October, the grapes are left to stand for 15/20 days in fruit
Vinification: destemmed and macerated in the press for 12 hours, the clean must face a fermentation at a controlled temperature up to 15 ° C for 20/25 days in stainless steel
Colour: crystal clear, straw yellow in color with a good consistency
Bouquet: intense, complex and fine with scents of flowers, fresh fruits such as apple, peach, and a few notes of exotic fruit, good mineral notes
Taste: the frankness of the fragrance variatale typical Garganega grapes, elegant notes of ripe fruit and dried, make a wine of excellent structure harmony